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Check out previous recipes for the
Cocktail of the Week





  • 1 1/2 oz. silver tequila
  • 1/2 oz. triple sec
  • 1 oz. Monin Desert Pear Syrup
  • 1/2 oz. fresh lime juice
  • 2 oz. sweet and sour mix


Fill a 14 oz. serving glass with ice. Pour ingredients into mixing shaker tin in order listed. Add the ice from serving glass. Cap, shake well, and pour back into serving glass. Add garnish of lime slice, straw, and serve with a smile. This is a spin on the classic Margarita. Adding the Desert Pear syrup takes this Margarita to the next level. It's refreshing, without being too sweet and the tequila keeps it balanced. You can try other Monin syrups too!

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